Mariscos El Coleguita

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ENTRIES

  • li Guacamole Order
  • li Shrimp Turnovers
  • li Marlín or Fish Tostada
  • li Aguachile, Shrimp, Octopus or Mussel Tostada
  • li Shrimp and Fish Ceviche
  • li Clam Chowder

 

PLATOS FUERTES

  • Julito (Breaded Fillet  (with Garlic, Devil Sauce or topped with Shrimp)
  • "Coleguita" Platter (Combination of Shrimp, Fillet and a small portion of Shrimp Cocktail)
  • Lonja "Coleguita" (Thick Cut) (Mahi Mahi Fish fillet  topped with Shrimp or Octopus)
  • "My Sweet Heaven" (Tasty combination of Chicken, Beef and Fish Fillet / Shrimp )
  • Fillet Combination (Combination of garlic, devil's house, butter and breaded fish)
  •  Juanito Burritos’ (Topped with shrimp, Octopus, Fillet or  Mixed)
  • Marlin Stew (Comes with mussel and Shrimp –at your choice)
  • Fish Specialty (Delicious Catch of the Day Fish topped with shrimp or Octopus)
  • Migñon of the Sea (Three delicious Shrimp, Fillet and Bacon medallions  on the grill seasoned with garlic, butter or devil sauce)
  • Shrimp Combination (Garlic, Butter, Breaded or Devil sauce)
  • Happy Salmon (With Squid Rings and Shrimp – your choice)
  • Coconut Shrimp (Delicious Breaded Coconut Shrimp and Sweet Sauce on the Side)
  • Coco Loco (Fillet Combination, Coconut Shrimp, and Sweet Sauce on the Side)
  • Terminator Lobster (Shrimp, Gratin Lobster and Mignon Fish Fillet)
  • Seafood Papering (Fish fillet seasoned with fine herbs
    (Tomato, Onion and Green Pepper, wrapped and
    steamed on foil paper)
    NON FAT DISH.
  • Lobster Special (Exquisite Lobster Combination,
    Fish Fillet and Shrimp)
  • Only Lobster (Topped at your choice)
  • Fish Aguachile (in strips)
  • Shrimp Aguachile
  • Combined Aguachile  (Shrimp and Fish)
  • Beef Burger
  • Shrimp and Fish Burger
  • Plain Quesadillas
  • Quesadillas (Filled with Shrimp, Octopus,
    Fillet or Combined)
  • Rise Up From de Dead Casserole (Seafood Soup Ask for our
    seafood of the day)
  • Fried Rice (Shrimp, Octopus, Fillet or Mixed)
  • Seafood Salad (Ask for our  Seafood of the Day)
  • Mixed Sea food Coctail (Hot or Cold)
  • Extras (Rice, Avocado or Green Salad, Garlic Bread)
  • Pibil Fish Fillet (Delicious papered Fish Fillet steamed over  a bed of Banana Leaf, bathed with Pibil Sauce and Gouda Cheese.)
  • Green Salmon Salad (Crunchy l fresh lettuce with Tomatoes, Palmettos, Olives and Avocado with a portion of seasoned Salmon Seasoned with Fine Herbs))
  • Seafood Spaghetti with Alfredo Sauce (Delicious spaguetti pasta with sea food, italian or alfredo sauce, parmesan and garlic bread)
  • Lonja or Zarandeado Fish (Generous portion of fish of the Season, zarandeado on the wood, seasoned with traditional Coleguita sauce, and Frijoles, Rice, Tortillas y Guacamole ¡MMM! (to “lick” your fingers!).Platter only available at La Cruz.

 

 

 

 

 COLEGUITAS CHILDREN MENU

  • li Childrens Order (Shrimp and fish)
  • li Small Childrens Coctail
  • li French Fries
  • li Plain Quesadillas
  • li Cheese Hamburger
  • li Finger Fish

 

DESSERTS

  • li Cheese Cake
  • li Ice Cream
  • li Milkshake
  • li Creme Caramel

 

DRINKS

  • li Soda
  • li Lemonade
  • li Orangeade
  • li Beer
  • li Michelada
  • li Cuba libre
  • li Cielo Rojo
  • li Rum Punch
  • li Margaritas (variety of flavors)
  • li Smirnoff
  • li Bloody cesar
  • li Daiquiris
  • li Whisky passport
  • li Mai tai
  • li Piña colada
  • li Buchanan's
  • li Torres
  • li Herradura
  • li White wine by the glass
  • li White wine bottle
  • li Arenita bottle
  • li Don Roberto bottle
  • li Cuervo especial

 

 

All of our salads are previously disinfected. The consumption of raw sea food could be related to some diseases. Eat it on your own responsability.

 

Note: All our dishes include a shot of Tequila, Shrimp Soup and for Dessert, Fried Plantains and Coffee Liquor “Kalhua”.

WE DONT TAKE CREDIT CARDS